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Isabgol

Isabgol (PLANTAGO OVATA)

(In stock)

Isabgol (PLANTAGO OVATA)

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Sold and fulfilled By : Vhca Ayurveda (5 Out of 5 | 1 Ratings) Ask Seller about this product

Quick Overview


Please select the varition of this herb you would like to purchase, Single Unit is 350 gm
Product Name Price Qty
Isabgol's Raw Herb
Rs.350
Isabgol's Powder
Rs.630
Isabgol's Oil
Rs.1,400
Isabgol's Extract
Rs.1,750

Availability: In stock

Quantity: 350 gm, See dosage and product description below
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Details

BOTANICAL NAME

PLANTAGO OVATA

FAMILY

PLANTAGINACEAE

OTHER NAMES

 

Sanskrit

Asvabija, Asvagola, Asvakarna, Isadgola, Ishadgol, Ishadgola, Isvarabola, Shlakshnajira, Sitabija,

Snigdhabija, Snigdhabijah,Snigdhajeeraka, Snigdhajiraka

Hindi

Isabghul, Isabgol, Isapghul, Isbaghol, Isbgul, Ispaghul, Issufgul, Isaphgol

Urdu

Aspaghol, Isapghul, Subus isapghol, Ispaghul, Ispaghul musallam

English

Isphagul seeds

Kannada

Isabakolu, Isabgolu, Isamgolu, Issabagolu, Esabakolu, Esabgolu, Esamgolu, Esangola, Espagola

Malyalam

Ispaghal, Karkatasringi, Snigddhajirakam

Marathi

Chitrak, Isabagola, Eeshvarbola, Esabagola

Tamil

Ishappukol, Iskol, Isphogol, Ispoghol, Ishappukolvirai, Ispakol

Telgu

Isapagala, Isapagalavittulu, Isapgaluvittulu, Isphagula, Esapagala, Esphagula

OTHER INFORMATION

 

DESCRIPTION

Erect, tufted, sub-caulescent or stemless annual scapigerous herb, softly hairy or woolly.

Leaves simple, 7.5-22 * 0.5 cm, narrowly linear, finely acuminate, attenuated at the base.

PHARMACOGNOSY

Seed : Ovoid-oblong, boat shaped, 2-3 mm long, 0.8-1.5 mm wide, endospermic, pinkish-grey

to brown in colour. The dorsal surface is convex with a small, elliptical or elongated shining

reddish brown spot while the ventral surface is concave with a deep furrow, odour characteristic,

taste mucilaginous. Epidermal cells of testa is filled with mucilage which swells in contact with water.

The cells are large, polyhedral, thin walled, rounded in surface view

 

Husk : White, translucent, thin, boat shaped, 2-3 * 0.5 - 1 mm; odourless; taste bland,

mucilaginous. Microscopically shows elongated polygonal cells, 90 - 120 microns * 18 - 27

microns, cellulose-walled, thickened by secondary deposit.

DISTRIBUTION

This species is indigenous to Mediterranean region and West Asia, globally distributed from West

Asia to West Pakistan. Within India, it is cultivated in Punjab, Haryana, Uttar Pradesh, Rajasthan,

Gujarat and Tamil Nadu.

CULTIVATION

It is a hardy crop and can be grown on a variety of soils, but it does well on rich, well drained loamy soil.

It thrives well in warm-temperate regions. Cool and dry weather is favorable to the crop.

PART (S) USED

SEEDS

DOSE

5-10 gms

CHEMICAL CONSTITUENTS

Fructose, Glucose, Mucilage containing arabinose, Galactose, Galacturonic acid, Rhamnose,

 Xylose, Ascorbic acid, Linoleic acid, Lignoceric, Palmitic, Tannins, Amino acids

PHYSICAL CONSTITUENTS

Seed (Foreign matter 3 %, Total ash 4 %, Acid insoluble ash 1 %, Swelling factor 10.25-13.5)

Husk (Foreign matter 2 %, Total ash 2.9 %, Acid insoluble ash 0.45 %, Swelling factor 90)

AYURVEDIC PROPERTIES

 

GUNA (Quality)

Snigdh, Guru, Pichil

RASA (Taste)

Madhur

VIPAK (Metabolism)

Madhur

VIRYA (Potency)

Sheet

PRABHAV (Impact)

Mriduvirechan

PHARMACOLOGICAL ACTION

Hypocholesterolaemic, Nematicidal, Cholinergic, Antiinflammatory, Anticancer, Hypoglycaemic,

Hypotensive, Cardiac depressant, Cervical dilator, Antidiarrhoeal

THERAPEUTIC USES

Anti-inflammatory   ·   Laxative   ·   Quenches thirst   ·   Expectorant   ·   Useful in dry cough

FORMULATIONS (Yog)

Ayaskriti

ANTI-DOTE (Nivaran Dravya)

Arishta, asava

 

 

Additional Information

Weight(gm) -shipping 350.0000
Botanical Name PLANTAGO OVATA
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